
Organic · White
Clot de l'Oum · Roussillon, France · 40% Carignan Gris, 40% Grenache Gris, 20% Mourvèdre
Cheese danish, lemon zest, and apricot aromas with fruity cheese danish and crisp lemon zest on the palate. Thin appearance with a light-to-medium body and a long finish.
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