Organic · Red
Trois Nuits d'Alicante 2019
Pech d'André · Pays d'Hérault, France · 70% Alicante Bouschet, 20% Cinsault, 10% Carignan
Wine details
- Alcohol (ABV)
- 12.5%
- Sulfites
- <20 ppm
- Residual sugar
- <1 g/L
- Vintage
- 2019
- Style
- Red
- Farming
- Organic
- Varietal
- 70% Alicante Bouschet, 20% Cinsault, 10% Carignan
- Region
- Pays d'Hérault, France
Tasting notes
Jammy red cherry aroma. Black cherry with high acidity. Opaque appearance with a medium body.
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